1/2 c Heavy cream 1 Vanilla bean, halved pn Salt 9 oz Bittersweet chocolate, cut Into 1-inch pieces 1 1/2 c ...

1/2 lb Semisweet chocolate, Chopped 1/2 c Heavy cream or half and Half 2 tb Butter Place cream into a saucepan ...

4 c Heavy cream 12 Egg yolks 1/2 c Sugar 1/2 c Frangelico Liqueur 1 c Toasted hazelnuts (Filberts) Crushed ...

4 oz Semisweet chocolate, Chopped 3 tb Butter 1 1/2 c Sifted confectioners' sugar In a heavy-based saucepan or in top of a ...

5 oz Good quality bittersweet or Semisweet chocolate, chopped Into Pieces no bigger than 1/4 -inch 2 ...

1 c Sugar 1 c Dutch process cocoa 1 1/4 c Lowfat (1 percent) Buttermilk 1 ts Vanilla extract Combine the sugar and ...

2 1/4 c All-purpose flour 1/4 c Dark, unsweetened cocoa 1/2 c Sugar 1/4 ts Salt 1 c (2 sticks) unsalted butter 2 ...

1/2 c (1 stick) unsalted butter, At room temperature 1/2 c Sugar 1 lg Egg 1 ts Vanilla 1/2 c All-purpose flour ...

1 Stick butter, softened 1/2 c White sugar 1/2 c Dark brown sugar 1 Egg 1 ts Vanilla extract 1 c Plus 2 ...

8 oz Semisweet or bittersweet Chocolate, cut into bits 6 oz Sweet butter 1 tb Light corn syrup Place chocolate, butter, ...