This delicious lemon grass and coconut-laced curry comes from southern Vietnam. If you prefer a very hot curry, simply use more chile peppers.Cut the ...

Rub roast with seasoned flour, brown in olive oil in a heavy skillet. Place roast in oven bag, following the directions on the oven bag box. In ...

Chicken: Place chicken, butter, soup, onion and enough water or broth to cover in slow cooker. Turn to high heat and cover and cook for about five ot ...

Using a meat mallet, beat slices of meat until very thin. Dip in flour and pepper. heat butter and oil, fry veal 2 minutes on each side. Life onto ...

Saute onions in salt pork slowly until clear, not brown. Add water andvegetables and cook covered until vegetables are done. Add tomatosoup, can ...

Blend softened butter and condensed milk together. Gradually add powdered sugar until mixture becomes stiff. Add flavoring and coloring a little at a ...

In a large skillet, saute diced onion in hot oil until it becomes translucent. Add flour to onions and, stirring constantly, cook for 2 minutes. Add ...

In a large skillet, saute diced onion in hot oil until it becomes translucent. Add flour to onions and, stirring constantly, cook for 2 minutes. Add ...

Heat oven to 400 degrees (200 C.). Melt butter, add onion and cook over low heat until onion is lightly browned. Add flour, blend together ...

Sprinkle pork chops with marjoram, thyme, and salt and pepper to taste. Place rice in a large casserole dish. Top with pork chops and cover with ...