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...minutes so as not to promote bacterial growth. 2. In a large boiler-pot add oil, chopped onions and 1 heaping teaspoon of cardomon stirrin...

Real tinga by: bogas

...maining hairs. Toast the tomatoes, peel them and chop them. Peel the potatoes, cut them in small pieces and cook them. Fry the long pork s...

Easy tom kha gai by: krispijn

...Place the chicken, lemon grass and galangal in a soup pot. Add the water and cook over medium for about 30 minutes. Add the remaining ingred...

...t a hint of pink remains inside. 4. Serve chops and sauce with mashed potatoes, rice or pasta. Serves 4. ...

... beef, chicken, oysters, and large shrimps or prawns. Japanese-style potato salad [recipe here at this site] goes very well with this dish....



Cook onions until tender in butter ; add other ingredients. Bring to a full boil. Cut turkey in pieces, and cover each piece of turkey with this ...

Put the bird into a pan, add the flavourings and enough hot (not boiling) water to cover the thighs. Poach for 1-1/4 to 1-1/2 hours until tender. Let ...

Veal (milanesas de ternera) by: anne-camille

...th a napkin or paper towel. (The milanesas may be served with mashed potatoes or with boiled cabbage. To make the plate a little heartier, ...

...liced onion, the garlic and the ancho chili. Put the meat back in the pot and add the liquid in which it marinated. Retop the pot and cook...

Using a meat mallet, beat slices of meat until very thin. Dip in flour and pepper. heat butter and oil, fry veal 2 minutes on each side. Life onto ...



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