1 no ingredients Once you've skinned the snake, cut it into 1" pieces. Dip it in a mixture of 1 cup flour, 1/4 cup corn meal, 1/2 tsp salt, 1/2 ...

1 c chili sauce 1 c ketchup 1/4 c a-1® steak sauce 1 tb tamarindo (or substitute -grenadine) 1 tb garlic juice ...

4 elk steak; 1 thick 3 garlic clove; or to taste 2 tb virgin olive oil 1 salt pepper; to ...

1 1/2 kg venison; stewing --------------------------------FOR MARINADE-------------------------------- 200 g onion; sliced 1 shallot; ...

1/4 c soft goose or chicken fat 2 ts paprika 2 1/2 ts salt 12 md (3 lbs) potatoes 1/2 ts ground black pepper 1 c chopped ...

4 ea wild ducks; cleaned 2 ts salt 1/2 ts pepper 2 tb all-purpose flour 1 c ; water 2 tb butter or margarine; melted ...

4 slices bacon, halved 1 1/2 lb elk or beef chuck steak, -trimmed an; d cubes 1 qt water plus 1/2 cup 1 1/4 c chopped ...

1 duck bone scraps 1 lg onion, quartered 3 carrots, chopped 1/4 ts thyme 1 stalk celery and leaves, ...

1 1/2 to 2 lbs lean boneless deer -meat, p; artially frozen 1/4 c soy sauce 1 tb worcestershire sauce 1/4 ts ground ...

1 1/2 c wild rice 1/2 c minced onion 1 tb butter or margarine 3 c beef bouillon 3/4 c seedless raisins or dried 1 ...