1 tb VEGETABLE OIL 1/2 ts DRIED THYME 2 lb PORK CHOPS, 1" THICK (4) 1/4 ts SALT 2 tb LEMON JUICE ...

1 ea CHICKEN BREAST WHOLE *** 1/3 c CHICKEN BROTH 1 tb FLOUR 2 tb LEMON JUICE 1/4 ts SALT ...

1/3 c SKIMMED MILK 1 tb LIGHT HONEY 1/3 c NON-FAT DRY MILK POUR MILK INTO A STAINLESS STEEL OR COPPER ...

10 oz FETTUCINE OR LINGUINE 1/2 ts SALT 2 ea LARGE RED PEPPERS, ROASTED 1/8 ts PEPPER 3/4 c DAIRY SOUR CREAM ...

1/4 c OLIVE OIL 1/2 c PARMESAN CHEESE 1/2 c CHOPPED WALNUTS 4 ea CLOVES, GARLIC, PEELED 2 c ...

2 ea MEDIUM CARROTS, SLICED 1/4 c LIGHT BEER 1 ea SMALL ZUCHINNI, CHOPPED 3/4 c REDUCED FAT SHARP CHEESE ** 1 c ...

2 tb VIRGIN OLIVE OIL 3/4 ts SALT 1 lb CARROTS 1 1/2 lb ZUCCHINI 1/4 ts THYME, DRIED ...

1 tb MINCED GARLIC 3 1/2 c CHOPPED ONION 1 ts SALT 1 ts THYME 2 ts PAPRIKA ...

4 oz COUSCOUS 1 c DICED GREEN PEPPER 2 tb TOASTED SESAME SEEDS 1 ts GROUND CUMIN 2 c CANNED ...

2 cn 10.5 oz BEEF CONSOMME 1 1/2 lb BEEF, CUT IN CUBES 6 ea RIBS OF CELERY, CUT 1 c BARLEY 1 lb CARROTS, ...