1 oz Dried porcini mushrooms (see Note) 2 tb Diluted balsamic vinegar 1 lg Red onion, finely minced 2 sm Garlic ...

1 Bunch Soupgreens 18 oz Veal 4 c Saltwater 1 Onion 18 oz Mushrooms 3 oz Butter 2 oz Flour 2 ...

3 c Cooked Brown Rice 1 c Chopped mushrooms 1 Bunch green onions 1/4 c Margarine Melt margarine. Over medium heat ...

2 tb Oil 8 Spring Onions, Sliced 8 oz Long Grain Rice 1 1/2 pt Vegetable Stock 12 oz Mushrooms, Sliced 1 Red ...

1/2 md Iceberg lettuce; 1/2 lg Bostom lettuce; 1 lg Cucumber; 1/2 lb Green beans; 1/2 lb Mushrooms; 1/4 c Lo-cal french ...

8 oz Presoaked Chinese mushrooms ------------------------THE MARINADE----------------------------- 1 ts Finely chopped galangal ...

Brown Sauce Prepare Brown Sauce. Cook and stir in 1 cup sliced mushrooms or one can drained. Saute in margerine until lightly browned. Stir ...

1/2 c Whole wheat flour 3 Cloves garlic, diced 1 Green pepper, diced 1/2 lb Mushrooms, sliced 1/2 c Tamari 1 ...

3 tb Butter or margarine 1/2 c Canned mushrooms -- sliced 3 tb Flour 1/4 ts Salt 1 1/2 c Milk Melt butter. Brown ...

8 oz Fresh mushrooms, cleaned And sliced lengthwise. 2 tb Butter or margarine 1/4 c All-purpose flour 1 c ...