In a medium saucepan, stir together the cocoa powder, sugar and salt. Mix in corn syrup, and milk until well blended. Add butter, and heat to ...

Grease an 8x8 inch square baking pan. Set aside. Combine sugar, cocoa and milk in a medium saucepan. Stir to blend, then bring to a boil, stirring ...

Butter an 8 or 9 inch square pan. Set aside. In a large bowl, combine sugar, cornstarch, and salt; mix well. In a heavy saucepan, cook butter or ...

Butter a 9x13 pan. Set aside. In a medium saucepan, melt butter and chocolate chips together over low heat. Remove from heat and stir in frosting. ...

Lightly grease a 9x13 inch dish. In a 2-quart saucepan over medium heat, combine butter, sugar and milk. Bring to a boil, stirring constantly. Heat ...

Generously butter a small pan. Combine pudding mix, white sugar, brown sugar and cream in a large microwave-safe bowl; stir well to combine. ...

Spray a 9x9 inch pan with non-stick cooking spray, and line with wax paper. In a microwave-safe bowl, combine 3 cups chocolate chips and sweetened ...

Line a 9x9 inch pan with aluminum foil and spray lightly with non-stick coating. Melt chips in microwave, stir until smooth. In a mixing bowl, ...

Line 8x8x2-inch baking pan with foil. Butter foil. Set aside. Combine sugar, evaporated milk and butter in heavy medium saucepan. Cook over medium ...

Line a 13x9 inch baking dish with foil and butter the foil. In the top half of a double boiler combine the butter or margarine, evaporated milk and ...