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3 Green peppers 1 tb Mustard, Dijon 5 lb Potatoes; cooked, peeled, 4 cn Artichoke hearts; chilled ...
2 c Corn, fresh; cut from cob -into rings -about 4 ears 1 ts Salt 1/4 c Butter (or marg.); ...
1 sm Eggplant 1/2 c Breadcrumbs, dry 1/2 lb Sausage, bulk 1 ts Butter (or marg.); melted ...
1 lg Eggplant 1/2 ts Italian seasoning 1/3 c Butter (or marg.); melted 1/4 ts Salt 1/2 ts Garlic salt ...
1 lb Shrimp; cooked, peeled, and 1/2 ts Salt -deveined 1/4 ts Pepper 2 c Rice; cooked ...
3 c Beef; cooked, cubed 1 ts Dillweed 3/4 c Pepper, green; chopped 1/2 c Mayonnaise 5 lg Olives, stuffed; ...
2 c Lima beans, fresh; about 1lb 1/2 c Cream, whipping 4 c Corn, fresh; cut from cob 1/2 ts Salt -about 8 ears ...
2 c Corn, fresh; cut from cob 2 tb Butter; divided 2 Eggs; slightly beaten 2/3 c Half-and-half 1/4 c Green ...
1/2 c Cocoa; 1/2 ts Cream of tartar; 1/2 c Boiling water; 1/3 c Sugar; 3/4 c (1 1/2 sticks) ...
1/2 c Sugar 2 Larger egg whites 2 ts Water 1/4 ts Cream of tartar 2 ...
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