1 10-inch buttery pie crust --------------------------FILLING------------------------------- 1 1/2 c Persimmon pulp; (5-6 fruits) 1 ...
1/2 ts cinnamon 1/2 ts cloves 1/2 ts nutmeg 1/2 ts baking soda 1/2 ts salt 2 c flour 1 c ...
3/4 c Persimmons; pureed 1 tb Unflavored gelatin 1/3 c Hot water 1 ts Lemon juice 2 Egg whites; stiffly beaten ...
3 c Persimmons; pureed 2 tb Unflavored gelatin 2 c Water; boiling 1 3/4 c Sugar 3 c Grapefruit juice Recipe by: ...
4 Junket tablets 1/2 c Warm water 4 Eggs 1 cn Eagle brand milk 1 cn Milnot 1 1/2 c Sugar 1 c ...
1 c Pureed persimmons (skinned) 2 ts Baking soda 1/2 c Butter; room temperature 1 1/2 c Sugar 2 Eggs 1 tb ...
1 c Flour 1/2 ts Baking soda 1/2 ts Salt 1/2 ts Cinnamon 3/4 c Sugar 1/2 c Seedless raisins 1/2 c Chopped nuts ...
2 c Persimmon pulp 2 c Flour 3 c Milk 2 c White sugar 1 c Brown sugar 6 oz Margarine 1 ts Soda ...
1 Egg 3 oz Butter 1 c Sugar 1 c Persimmon pulp 1 1/2 c Flour 1 ts Baking powder 1 ts Cinnamon 1 ...
----------------------------CAKE--------------------------------- 2/3 c Sugar 1/3 c Corn oil 1 c Sifted unbleached flour 1/4 ...
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