3 lb Venison roast 1 c Catsup 1 tb Salt 2 tb Worcestershire sauce 1/4 c Vinegar 1 tb Butter 1/8 ts ...

1 Deer fillet, med size 2 tb Butter, melted 1 tb Flour 2 tb Orange juice 1 Bay leaf 1/2 lb Mushrooms, ...

1 lb Ground venison 1 tb Margarine 1 md Onion, chopped 1 Clove garlic, minced 1 (28 ounce) can whole ...

3 tb Vegetable oil 1 ea Large onion, finely choped 2 ea Large garlic, minced 1 ea Small hot green chili 1 x Pepper, ...

1 lb Venson [ground] 1/2 c Onions [chopped] 1/2 ts Salt 1/4 ts Pepper 4 c Tomatoes [canned chopped] 3/4 c Catsup ...

6 Chops 6 tb Uncooked rice 6 Slices onion 6 Slices tomato 1 cn Chicken broth Brown chops on both ...

6 Chops 6 tb Uncooked rice 6 Slices onion 6 Slices tomato 1 cn Chicken broth Brown chops on both ...

8 Chops Salt Pepper Garlic powder 1 cn Tomato soup 1/2 Green pepper, chopped 1/2 Med. onion ...

6 1-inch venison chops 1 Medium onion sliced 2 c Cooked white rice 1 Large fresh tomato 1 Large green ...

2 tb Oil 1 1/2 lb Venison, from neck, flank, Shanks, cut into cubes 1 to 1 1/2 inches 3 md Onions, very thinly ...