3 lb Chicken pieces 1/2 c Flour 1 pk Dry Italian-style salad dres Salt 1 Egg 2 tb Club soda 1 c ...
1 2/3 c Chicken broth 3/16 c Oil 1 1/3 lb Flank steak, or top round 1 1/3 lb Pork roast, boneless 3/16 c Celery, chopped 18 2/3 oz ...
--------------------ROMULAN LENTIL SOUP------------------------- 1 c Lentils 1 c Water 1/4 lb Bacon; cut into small pieces ...
3 c Onion -- chopped 1 tb Garlic -- chopped 1 c Sweet pepper -- chopped 1/2 c Parsley -- dried 1 c Dry white wine ...
1/2 lb Dried pinto beans 1/2 lb Dried black beans 1/2 lb Dried lima beans 1 Smoked ham hock Salt to taste 2 ...
1 x Oil 3 x Onions, med, finely chopped 2 x Green peppers, fine chopped 3 x Celery, stalks fine chopped 2 tb ...
2 lb Pork ribs....or chops 1 lg Jar 1/2 Onion -- sliced thin (I like red, almost out of Season now) ...
2 c Chablis wine 2 tb Lemon juice 2 ts Salt 2 tb Creole mustard 1/2 ts Ground cayenne pepper Mix all ingredients ...
4 Boxes salt (no size mentione 6 Pouches crab boil 9 Lemons 8 oz Cayenne pepper 5 lb Small white onions ...
1/2 c Heinz chili sauce 1/2 c Catsup 1/2 c Horseradish 1 tb Lea Perrins Worcestershire 1/2 ts Salt 1 tb Lemon or ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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