Vegetable oil, for Deep-frying 1/2 c Dates, chopped 1/4 c Walnuts, chopped 1 ts Each orange zest and juice 8 ...

1 c Vegetable oil 1 c Flour Salt and pepper In a large saute pan, add the oil. When the pan is smoking hot, carefully ...

12 Shucked oysters, leaving in Their shell 1 c Diced bacon 1/2 c Chopped onions 2 tb Minced shallots 1 tb ...

8 lg Whole calamari, about 1/2 Pound 4 tb Virgin olive oil 1 lb Fresh peas, shelled to yield 3/4 Cup, blanched and ...

3 1/2 c Unbleached all-purpose flour Plus 1/2 cup 4 Extra large eggs 1/2 ts Olive oil Make a mound of the flour in the ...

1 Vanilla bean, finely Chopped 3/4 c Sugar 4 Egg yolks 1 c Milk 1 1/2 c Chilled heavy cream In a food ...

1 1/2 ts Unflavored gelatin 1/3 c Cold water 2/3 c Sugar 3 tb Honey 2 1/2 c Chilled heavy cream, lightly Whipped ...

2 1/4 c Flour 1/2 ts Salt 1/4 c Cold unsalted butter, cut Into bits 1/2 c Cold vegetable shortening, Cut into ...

6 ea Semi boneless quail 1 c Quail marinade 1 c Port vinaigrette 9 oz Lettuce mix (arugula, red Mustard, tatsoi, red ...

1/4 c Mirin 3/4 c Defatted chicken or fish Stock 1/4 c Dark soy sauce 2 tb Each finely slivered ginger And ...