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1 6 Oz. Salmon Steak OR 1 c Water Filet Rinse Salmon Under Cold Water. Pat Dry. Place ...
4 (4 Oz.) Salmon Steaks 1/4 ts Pepper 2 tb Raspberry Vinegar Raspberry Mirepoix Rinse Salmon Pat ...
1 lb Fresh Sea Scallops 2 tb Chablis OR Dry White Wine 1 tb Margarine 1 tb + 1 1/2 t. Lemon Juice ...
7 Scallops 1/2 c Zinfandel White Wine 2 Chopped Onions Salt, Pepper 1 tb ...
2 5 Oz. Sole Fillets 2 tb Peeled Chopped Tomatoes 5 Mushrooms Chopped 1/2 c Soave OR Dry White Wine ...
1 cn 6 1/2 Oz. Solid White Tuna Salt Pepper In Water, Drained Flaked 2 Pita Breads, Halved 1/2 c Plain ...
-----------------------------------SAUCE----------------------------------- 1 cn (15 Oz.) Tomato Puree 1/4 ts Salt 1/2 c ...
1 lb Large Shrimp, Shelled 1 ts Cornstarch Deveined Nonstick Vegetable Oil 2 lg Green ...
2 (7 Oz.) Lobster Tails 3/4 c Clam Juice 1 c Peeled, Diced Red Potatoes 1/3 c Low-Fat Sour Cream 1/2 c Chopped ...
4 Artichokes (3/4 Lb. Each.) 2 tb Dijon Mustard Lemon Wedges 1/2 ts Grated Lemon Rind 1 1/2 c Water ...
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