6 md Potato, White, Raw, Peeled : PAM : Salt : Pepper Cut potatoes lengthwise into 1/2-inch thick ...

2 Oxtails, cut 2 tb Flour 2 tb Vegetable oil 6 c Water 1/2 ts Peppercorns 1/2 ts Juniper berries 2 ...

1/2 pt Heavy cream 2 tb Buttermilk Recipe by: The Cuisines of Mexico by Diana Kennedy ISBN 0-06-012344-3 Many recipes from central ...

2 lb Meaty, vine ripened tomatoes 2 tb Butter 2 ts Chopped shallots 2 cl Garlic, chopped 2 tb Shredded basil ...

1 tb Olive oil 1 c Wht. turnip 1/4" cubes 1 c Onions, chopped 1 c Celery, chopped 1 tb Garlic, chopped 1 lb ...

2 Medium-sized potatoes per -serving Cold water Crisco Shortening to fry -potatoes Using ...

1/4 c Whole blanched almonds 1/2 ts Saffron threads 1/2 c Unsalted butter 1/2 c Sugar 1 Egg; beaten 1 ts Lemon ...

1 1/2 c All-purpose flour 1/3 Cap unsweetened cocoa 1/2 ts Baking soda 1/4 ts Salt 1 c Sugar 3 tb Stick margarine, ...

1 pk Thin linguine 1/4 c Pine nuts 1/3 c Olive oil 3 ea Garlic cloves, large, sliced 1 ea Escarole head, 1/2 ts ...

2 c Rice (white or brown) 6 c Water 2 ts Salt, to taste Parchment paper or wax Paper Combine the ...