Sift together the flour, 2 tsp sugar and the salt. Beat eggs amp; milk together. Gradually add flour mixtu, beat until smooth. Saute apples in 1/4 ...

Combine flours,baking powder and salt in a mixing bowl. Mix together milk and oil and stir into dry mixture just enough to moisten all ...

Thinly slice the bread. Cook together with the chopped onion in the butter until golden brown and then sprinkle with the flour. Add the stock, season ...

Proceed as follows: Purée the feta cheese, cut into small cubes, the garlic and the basil leaves in the food processor. Add either the olive oil ...

Proceed as follows: Mix sugar, treacle and butter in a pan. Bring to a slow boil. After a few minutes, by means of a teaspoon take a small sample ...

Directions -- batter 1. Clean the konbu by wiping it lightly with a cloth. 2. Cut the konbu into 2-centimeter-wide partial strips against the ...

1. Make cuts shaped like wheatear on the squid. Cut mustard greens into pieces. 2. Braise the mustard green pieces with little oil and salt to ...

Mash potatoes well. Add salt and butter, then work in enough flour to make a pliable dough. Divide the dough in two and rolll out on a floured ...

Make 12 mini-sandwiches using French bread and cottage cheese. Separate eggs, beat yolks with sugar until thick. Add vanilla, grated nutmed, and ...

* Use 1/2 of a 6-oz can of concentrate. Mix all ingredients except ginger ale; refrigerate until chilled. Just before serving, stir in ginger ...