2 lb Pork cut into 1/2 inch cubes -or Saurkraut 2 oz Seasoned flour 2 oz Tomato puree 1/2 oz Caraway ...
4 ea PORK LOIN CHOPS 2 ts VEGETABLE OIL 4 tb BUTTER 2 ea GRANNY SMITH APPLES 2 ea YELLOW ONIONS 4 tb COGNAC OR ...
3/4 c Shreds of whole bran cereal 1/4 ts Dried rosemary leaves, 1/3 c Apple juice Crushed 1/2 lb Center ...
1 lean boneless pork loin : roast -- (3-1/4-pound) 3/4 ts grated lemon rind 1/2 ts salt 1/2 ts ground ...
1/2 lb (1 heaped cup) lentils, -brown if available 1/2 sm White onion Sea salt to taste PORK: 1 lb ...
1/2 lb (1 heaped cup) lentils, -brown if available 1/2 sm White onion Sea salt to taste PORK: 1 lb ...
Jim Vorheis 1/2 lb (1 heaped cup) lentils, -brown if available 1/2 sm White onion Sea salt to taste ...
---------------------FROM: LINDA FIELDS-------------------------- -----------------CYBEREALM BBS 315-785-8098---------------------- 4 ...
2 c Pork 6 Water chestnuts 2 sl Onion (thick slices) Salt Pepper 2 tb Soya sauce 3 tb Oil ...
TO SERVE Slice pork loin. Ladle 1-1/2 oz. sauce on plate. Place sauteed mustard greens at top of plate; arrange 3 slices pork over greens. ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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