...to prepare, and so delicious. For best results, use small new potatoes. If you can get them, try Yellow Finns, creamers, or Yukon Gold ...

1/2 Head red cabbage, shredded 1 tb Flour 1/2 Head green cabbage, shredded 1 pn Cayenne 1/4 c Red onion, sliced very ...

1 lb Medium Width Noodles (500 g) 1 ts Cinnamon 4 ea Eggs (size 3); well beaten 1 ts Freshly Ground Black Pepper 1 c ...

1/2 c EACH: Raisins, Crystallised 1 ts Salt -Sugar, Glace Cherries, 8 oz Wide Noodles (250 g); cooked ...

3 c Sifted Flour (350g/12oz) 2 tb To 3 tb Cold Water 3 sm Eggs (size 3) LOKSHEN ~~~~~~~ ...

1 lb Fresh Noodles (500g) or 12 3/4 c Black Poppy Seeds (100g/4oz) -oz Dried Commercial Wide X Salt and Pepper ...

12 oz Wide Fresh (350g) or 8 oz 1/4 c Sour Cream (50ml/2fl.oz) or -Dried Commercial Noodles -more ...

4 oz Horseradish root (100g); Pickled beetroot is used, -peeled and grated -omit vinegar) 12 ...

4 Eggs 3/4 ts Salt 2 c Milk 1/4 c Diced pickled jalapeno 2 c All ...

2 lb Small, fresh hot red peppers 1 lg Bay leaf; torn into quarters 4 Garlic cloves; peeled 2 c Distilled white ...