1 lb Posole, washed well 6 c Cold water 5 ea Medium onions, chopped 4 ea Large garlic cloves, crushed 4 tb Vegetable oil ...
1 c Flour Salt freshly ground pepper 1 1/2 lb Veal cutlets 8 tb Unsalted butter 1 Lemon 3 tb Minced parsley ...
1 Boneless chicken breast, -skin on is best, but -skinless will work 1 tb Mayonnaise 1 ts Spicy mustard (I ...
8 Soft-shell crabs, fresh or -frozen, thawed 1 c All-purpose flour 3 tb Old Bay seasoning 2 ts Pepper 1 ts ...
2 ea To 3 fresh jalapeno peppers -or to taste 4 lb Pork spareribs, trimmed of -excess fat 2 cl Garlic; crushed ...
-----------------------CREAM DRESSING---------------------------- 1 c Cottage cheese 1/4 c Dairy sour cream 1 ts Grated lemon ...
1/2 c Fine, dry breadcrumbs 1/4 c All-purpose flour 2 ts Chicken-flavored bouillon -granules 1 ts Dried onion flakes ...
1 lb Whole garlic heads (6 to 8 heads) 1/2 c Extra-virgin olive oil -(use 1 cup for -roasted garlic oil) ...
4 Fresh hot chilies -(unseeded) or 8 Dried chilies OR 1 oz Dried mushrooms 1 c Olive oil Chop ...
1 lb Sole fillets 1/2 c Green onion; finely chopped 1/4 c Green pepper; finely chopped 1 c Mushrooms; sliced 1 sm Tomato; ...
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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