See Below Select fully ripened fruits and rinse them quickly under cold water and then drain thoroughly. Do not ...

1 c Horseradish 3 1/4 c Sugar 1/2 c Vinegar 1/2 Bottle fruit pectin Combine ...

Text Only Select and wash fruits. Remove stems, hulls, and blossom ends. Cut hard fruit in quarters. Do not pare ...

1 cn Undrained Sauerkraut Green Pepper, Chopped (Opt) 2 c Celery, Chopped Carrot, Grated (Opt) ...

18 oz Jar, Pineapple Preserves 18 oz Jar, Apple Jelly 1 cn Dry Mustard (small can) HorseRadish (small jar) 1 ...

2 lb Seville oranges (about 5) 6 c Water 1 Lemon 7 1/2 c Sugar Directions: Put 4 small saucers ...

1 md Cauliflower, broken into 1 lg Spanish onion, chopped -small flowerets 4 Green tomatoes, blanched ...

2 cn (29 oz. each) cling peach 1/4 c Tarragon white wine vinegar -halves 3 Thin strips orange ...

2 lb Green Tomatoes 6 tb Salt 2 lb Red Tomatoes 1 qt Vinegar 1 Head Cabbage ...

5 Kiwifruit, peeled 1 Pouch 85ml/3oz liquid pectin 3 c Sugar Green food colour, ...