...eded for jelling to occur. For no cook jams, mash the fruit with a potato masher. For cooked jams, process the fruit in a food process...

1 c Horseradish 3 1/4 c Sugar 1/2 c Vinegar 1/2 Bottle fruit pectin Combine ...

Text Only Select and wash fruits. Remove stems, hulls, and blossom ends. Cut hard fruit in quarters. Do not pare ...

1 cn Undrained Sauerkraut Green Pepper, Chopped (Opt) 2 c Celery, Chopped Carrot, Grated (Opt) ...

18 oz Jar, Pineapple Preserves 18 oz Jar, Apple Jelly 1 cn Dry Mustard (small can) HorseRadish (small jar) 1 ...

2 lb Seville oranges (about 5) 6 c Water 1 Lemon 7 1/2 c Sugar Directions: Put 4 small saucers ...

... -peeled cut into chunks -wise and cut in 1/2" pieces 1 1/2 c Pickling salt 8 oz Pearl onions, peeled ...

2 cn (29 oz. each) cling peach 1/4 c Tarragon white wine vinegar -halves 3 Thin strips orange ...

...ce and add vinegar and sugar. Tie cinnamon, cloves, and mustard in piece of cheese cloth, add to other ingredients and simmer for a goo...

... Green food colour, optional 2/3 c Unsweetened pineapple juice 4 tb Rum (or sub. fruit juice?) ...