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Orange-water ice by: clark

RECIPE ORANGE-WATER ICE -1 Add a tablespoonful of gelatine to one gill of water; let it stand twenty minutes and add half a pint of boiling water; ...

Take 1 orange, 1 grapefruit, 1/2 pound Malaga grapes, 2 pears and 1 head lettuce. Wash, peel; remove seeds from all fruit; cut grapes into halves, ...

Albuminized orange by: shanika

Take Juice of 1 orange, 1 egg white and sugar. Add orange juice sweetened to taste to egg white and beat well. Chill and serve cold. ...

. Take 3/4 lb. of wholemeal bread, some orange marmalade, 1 pint of milk, 3 eggs, some butter. Butter a mould thoroughly, cut the bread into slices ...

Orange mould by: julyne

RECIPE ORANGE MOULD -1 The juice of 7 oranges, and of 1 lemon, 6 oz. of sugar, 4 eggs and 4 oz. of cornflour. Add enough water to the fruit juices ...



. 6 oranges, 8 fine sweet apples, 1 oz. of ground sweet almonds, syrup as in "Orange Syrup." Peel the oranges and the apples, cut them across in ...

Orange tartlets by: elsinia

Take the juice of two large oranges and the grated peel of one, three-fourths of a cup of sugar, a tablespoonful of butter; stir in a good ...

Real orange trifle by: zohaib

Take the thin parings from the outside of a dozen oranges and put to steep in a wide-mouthed bottle; cover it with good cognac and let it stand ...

Orange charlotte -1 by: lusanne

For two molds of medium size, soak half a box of gelatine in half a cupful of water for two hours. Add one and a half cupfuls of boiling water and ...

Orange roley poley by: sixtina

Make a light dough the same as for apple dumplings, roll it out into a long narrow sheet, about quarter of an inch thick. Spread thickly over it ...



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