498787 empanadas
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Recipe by: ercan
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 Sticks (1/2 lb.) butter 2 c Flour
1 (8 oz.) pkg. cream cheese -Jam
Cream butter and cream cheese. Add flour and beat well. Chill
overnight. Roll out (1/3 at a time) fairly thin. Cut into circles
about 2 1/2 to 3 inches across. Put a dab of jam in each circle,
fold in half and seal edges with a fork. Prick tops and bake in 350
degree oven for 15 to 18 minutes. Roll in powdered sugar after
slightly cooled. Roll in sugar again after completely cooled.
Submitted By BARRY WEINSTEIN On 03-16-95
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