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Recipe by: ercan
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See below ingredients and instructions of the recipe
2 Sticks (1/2 lb.) butter 2 c Flour
1 (8 oz.) pkg. cream cheese -Jam
Cream butter and cream cheese. Add flour and beat well. Chill
overnight. Roll out (1/3 at a time) fairly thin. Cut into circles
about 2 1/2 to 3 inches across. Put a dab of jam in each circle,
fold in half and seal edges with a fork. Prick tops and bake in 350
degree oven for 15 to 18 minutes. Roll in powdered sugar after
slightly cooled. Roll in sugar again after completely cooled.
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