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Recipe by: argitxu
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See below ingredients and instructions of the recipe
1/2 lb Cheese
1 lb Potatoes
1 Egg
1 oz Butter
Salt
Pepper
Mustard
Boil and mash potatoes, mix potatoes, grated cheese, beaten egg and
butter together, season with mustard, pepper and salt to taste. If
too stiff add a little milk. Pour into a buttered dish and bake until
light brown (about 15 minutes in quick oven). From: matejka#bga.Com
(Anita A. Matejkadate: 96-09-09 23:43:38 Edt
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

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