Banana cream pie ala karen


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Recipe by: ignacie

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Preparation Time:
20 Min
Serves:
5
Difficulty:
Moderate
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



3 tb Flour
1/2 c Sugar
1 c Milk
2 Egg yolks, beaten
1 8 or 9" pie shell
1 c Cream
1 tb Cornstarch
1/4 ts Salt
1 ts Vanilla
4 Sliced bananas

Mix dry ingredients in saucepan. Stir milk into cream. Stir in egg
yolks. Add to dry ingredients. Cook until thick; add vanilla. Cool.
Pour into pie shell. Add bananas. Coconut may be substituted for
bananas. Add 1/4 cup of coconut to filling. Sprinkle 1/2 c coconut on
top.

From: Karen Mintzias, Software Connection BBS
(From Jon Judd (Cooking Echo) SC BBS

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