Bon appetit's strawberry bread
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Recipe by: frea
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 10-oz. package frozen
- strawberries, in syrup,
- thawed, undrained
2 Eggs
3/4 c Oil
1 1/2 c All-purpose flour
1 c Sugar
1 ts Cinnamon
1/2 ts Baking soda
Preheat oven to 325-degrees F.
Puree strawberries in blender or processor. Combine eggs and oil in
small bowl and wisk thoroughly. Sift remaining ingredients into
large bowl. Make well in center. Pour in eggs and puree and blend
well using wooden spoon. Pour into 9x5-inch loaf pan. Bake until
tester inserted in center comes out clean. About 1 hour and 10
minues. Cool.
SOURCE: Bon Appetit magazine; shared by Cate Vanicek
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