Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 ea Eggs; Lg 1/4 t Marjoram
8 oz Cheddar; Sharp, Grated 1/8 t Oregano
1 1/4 c Olives; Ripe,Chopped, Pitted 1/8 t Salt
1/2 c Green Bell Pepper; Chopped 4 ea Sandwich Buns
1/4 c Onion; Chopped 1 x Butter
1/3 c Catsup 2 tb Mayonnaise
2 t Mustard; Prepared 1 pn Pepper; To Taste

Hard cook the eggs and slice them into a medium-sized bowl. Grate the
cheddar and put into the bowl.
Prepare and add the olives, green pepper and onion.
Blend together the catsup, mayonnaise and prepared mustard and the
spices (blend them together in a small cup or bowl). Add the mixture
to the cheese mixture and set aside. Set the oven to broil and split
the buns (if not already split) with a sharp knife. Set the buns on
the broiler rack, cut sides up, and broil with the buns 2 inches from
the heat source until golden brown. Remove the buns from the oven
and spread with butter. Spread about 1/8 of the cheddar mixture on a
buttered side of each bun and return to the broiler with the tops of
the sandwiches 3-inches from the heat source. Broil until the
cheddar is bubbly and serve right from the oven.

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