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Recipe by: esat
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See below ingredients and instructions of the recipe
8 Pears; peeled, cored, diced
2 c Water
1/4 ts Sea salt
4 tb Brown rice syrup
1/2 ts Peeled, finely minced ginger
-OR-
1/2 ts -Powdered ginger
1/4 ts Anise extract (optional)
Mint leaves, fresh
Strawberries for garnish
Bring the pears, water, and salt to a simmer. Add the rice syrup and
ginger (and the anise extract, if you wish). Simmer for 3 more
minutes. Allow the mixture to cool. Then puree the mixture and chill.
Serve garnished with mint leaves or strawberries. From _Friendly
Foods_ by Bro. Ron Picarski
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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