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See below ingredients and instructions of the recipe
8 Pears; peeled, cored, diced
2 c Water
1/4 ts Sea salt
4 tb Brown rice syrup
1/2 ts Peeled, finely minced ginger
-OR-
1/2 ts -Powdered ginger
1/4 ts Anise extract (optional)
Mint leaves, fresh
Strawberries for garnish
Bring the pears, water, and salt to a simmer. Add the rice syrup and
ginger (and the anise extract, if you wish). Simmer for 3 more
minutes. Allow the mixture to cool. Then puree the mixture and chill.
Serve garnished with mint leaves or strawberries. From _Friendly
Foods_ by Bro. Ron Picarski
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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