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Recipe by: rick
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See below ingredients and instructions of the recipe
2 Bottles red wine
1/4 c Honey
1/8 ts Rose water
2 Fresh roses (old-fashioned
Pink), washed
1) Pour the wine into a punch bowl. Add the honey and rose water and
stir gently. 2) Scatter the petals from the two fresh roses over the
surface of the
wine. 3) Serve into individual glasses, cups, or goblets.
NOTE: Rose water should be available at any Greek grocery. Be sure
that the fresh rose petals are washed of harmful insecticides.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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