Duck with honey and curry

"Discover how to cook this poultry recipe. Poultry recipe for free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Poultry recipe, cooking tips and food recipe. Easy and quick meat recipe!"
Recipe by: stinus

Rate this recipe (12 votes)

417 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 Duck, about 2-3 lbs 4 tb Honey
1 Yellow onion, peeled 1 tb Or more curry
2 Whole cloves Salt and pepper to taste

Rinse and dry the duck. Rub salt and pepper in cavity. Put the two
cloves in the onion and place in the cavity. Mix the honey and curry
powder. Roast the duck at 325F for 1 hour, then begin to baste the
duck every few minutes with the honey/curry mixture for an additional
hour, or until completely done.

This also works well with roasting chickens.

Source: Linda Fields, Cyberealm BBS Watertown NY 315-785-8098