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Recipe by: anaitz
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See below ingredients and instructions of the recipe
2 c Rice, cooked
3 ea Egg
1/4 c Onion, chopped
2 tb Green pepper, chopped
2 tb Peanut oil
3 oz Mushroom, sliced
2 tb Soy sauce
1 cn Water chestnut, sliced
Saute' onion and green pepper until onion is tender. Stir in rice,
chestnuts, mushrooms and soy sauce. Cook over low heat for 8-10
minutes stirring frequently. Stir in beaten eggs, and cook 3 minutes
longer stirring occasionally. Cooked cubed pork, beef or lamb can be
added for varieties.
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