Feta dip (ostmaestaren)
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Recipe by: ude
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
200 g Feta
6 tb Milk
2 tb Parsley
1 ts Lemon juice
1/2 ts Oregano
Black pepper - ground
1 Garlic clove -pressed
Mash the feta and the milk. Add parsley, lemon juice, garlic, oregano
and black pepper and mix it. Place in the refrigerator for 30
minutes. Serve with cherry tomatoes, olives and sticks of different
vegetables.
Source: Ostmaestaren AB, Sweden Translated and written by: Baloo
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