Ground venison jerky
"Discover how to cook this meat recipe. Recipe free. Delicious healthy recipe. Wild game recipe, cooking tips and food recipe. Easy and quick meat recipe for free!"
Recipe by: syan
Rate this recipe (3 votes)
797 people have saved this recipe
Main Ingredients:
5 lb. ground venison
1 1/2 tsp. Morton's Tender Quick salt
9 tsp. table salt
2 tsp. black pepper
2 tsp. garlic powder
1/2 tsp. cayenne pepper
1 1/2 tsp. cardamom
1 tsp. Accent seasoning (monosodium
glutamate)
1 oz. liquid smoke
1 oz. water
Cooking Preparation of the Recipe:
Mix ground venison with spices. Roll meat between sheets of waxed paper into 1/4 inch thickness. Mix liquid smoke and water; brush on meat. Bake at lowest degree of heat on your oven control for 3 to 4 hours. When meat is dry, cut in strips, place in covered container and store in dry place.
Browse by categories
Celebrity Chefs Recipes (cooking)
Joël Robuchon
(celebrity chef)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Rachael Ray
(celebrity chef)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Jamie Oliver
(celebrity chef)
English celebrity chef also known as The Naked Chef. BBC food television shows.
Recipes free and delicious!
Salad recipes
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!
Fish recipes
Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.
Rice recipes
Discover the best rice recipes with pictures: risotto, basmati, brown rice. Try delicious rice free recipes.