Hawaiian teriyaki sauce
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Recipe by: lyon
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Soy sauce
2 pk Green onions
2/3 c Brown sugar
1 ts Vegetable oil
1 tb FRESH ginger -- minced
3 tb Honey
1 tb FRESH garlic -- mashed
Smash garlic/ginger in bottom of pyrex dish (no meatal). Mince green
onions finely (green and white). Mix all into dish. Taste. If want
sweeter, add more honey. Pour over meat of choice (beef, pork,
poultry, seafood) and let stand for 30 minutes to overnight.
depending on how strong a taste you desire. Beats the heck out of
anything bottled!
Recipe By :
From: Dan Klepach Date: 06-15-95 (159) Fido:
Cooking
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