Health vegetable liver soup
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Recipe by: romulus
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 lb Liver; chopped 1 tb Sugar
2 tb Butter 1 c Fresh or frozen spinach;
4 sm Carrots; diced -chopped
1/2 c Celery; diced 1 cn Tomatoes (20 oz)
1 lg Onion; thinly sliced Salt pepper to taste
2 c Hot water
Stir cook the liver in butter. Add remaining ingredients. Stir
well. Cook covered (25 min in microwave). This soup freezes and
reheats very well.
Source: Madame Benoit's Microwave Cook Book Posted by: Elizabeth
Rodier, 4/93, Gourmet Echo
Submitted By ROBERT MILES On 08-17-95
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