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Recipe by: lisa-margot
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See below ingredients and instructions of the recipe
1 pk Jimmy Dean Sausage (Regular,
-Light or New! Country
-Mild), cooked, drained
1 pk Seasoned croutons (5.5 oz)
4 Eggs
2 c Milk
1 cn Cream of mushroom soup
-(10.5 oz)
1 pk Italian style frozen
-vegetables (16 oz)
1 c Cheddar cheese, grated
1 c Monterey Jack cheese, grated
Line the bottom of a 9x13" greased baking dish with croutons. Sprinkle
cooked sausage over croutons. Beat eggs and milk in a large bowl,
until thoroughly mixed. Add remaining ingredients, mixing well with a
spoon. Pour egg mixture over sausage. Bake in a preheat 350'F. oven
for 1 hour. This recipe may be prepared ahead and refrigerated
overnight before baking. Submitted By MICHAEL ORCHEKOWSKI On
08-14-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

English celebrity chef also known as The Naked Chef. BBC food television shows.

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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