Khrustiki - russian recipe
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Recipe by: djenaba
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
1/2 pt sour cream (1 cup)
4 egg yolks
2 c flour
1 sm jigger brandy (or rum)
Use same method as in making noodles. A bit on the soft side.
Knead
and work until smooth. Roll out very thin, like for noodles; cut
with wheel cutter into 2x3 inch rectangles; make a slit in the
center and twist inside out. Drop in deep fat and fry until light
brown. Drain on paper towel and dush with powdered sugar.
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