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Recipe by: lendert
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See below ingredients and instructions of the recipe
12 ea Egg yolks
1 ea Evaporated milk
1 cn Condensed milk, sweeten
Brown sugar for a syrup
Mix eggs and milks together, make a syurp of the sugar and hot water
in a flan pan add egg mixture and steam in wok for 30-40 min. cool
and invert on plate, Leche flan
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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