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Recipe by: camille-line
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See below ingredients and instructions of the recipe
5 c Vidalia onions, peeled
1/4 c Butter; melted
1/2 ts Salt
1 1/2 c Fresh mushrooms; sliced
3 oz Cream cheese
3 ts Flour
1 1/2 c Milk
1/4 c Cheddar cheese; grated
1/4 c Cracker crumbs
Combine onions with butter, mushrooms and salt; simmer for 5 minutes in a
medium size sauce pan. Add cream cheese. When melted, add flour and milk.
Reheat. Turn into a 2 qt. greased casserole dish. Sprinkle with misture of
grated cheese and crumbs. Bake in a hot 400 degree oven for 30 minutes.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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