Orange freeze pie
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Recipe by: athina-maria
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 ea Deep dish pie shell,baked 1 c Vanilla ice cream,softened
1 pk 3 oz. orange flavor gelatin 1 cn 11 oz mandarin orang,drained
2/3 c Boiling orange juice 1 c Whipped topping,thawed
Dissolve gelatin in boiling orange juice.Add ice cream by spoonfuls,
blending until dissolved.Chill until slightly thickened.Stir in
mandarin oranges.Fold in whipped topping.Pour into pie shell.Freeze
until firm, about 2 hours.Remove from freezer 15 minutes before
serving.
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