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Recipe by: pharaÏlde
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See below ingredients and instructions of the recipe
1 cn 46-oz pineapple juice 4 c Sugar
Juice of 2 lemons 5 Bananas, mashed
2 c Orange juice 7-Up to stretch it
Mint leaves 1 pk Frozen strawberries
6 c Water
Mix sugar and water. Chill. Add fruit juices. Add bananas right away.
(That is, don't let the mashed bananas sit.) Freeze. When ready to
serve, break up the frozen base into pieces. Add strawberries and
enough 7-Up to stretch.
From: IT NEVER TURNS OUT THE SAME WAY COOKBOOK
A Collection of Recipes from the Kitchen of Joyce Clem Kohl
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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