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Recipe by: palatina
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See below ingredients and instructions of the recipe
1 c Salad macaroni 1 c Med pitted ripe olives
6 oz Marinated artichoke hearts 1 tb Parsley
1/4 lb Mushrooms, sliced 1/2 ts Dry basil
1 c Halved cherry tomatoes
Cook macaroni according to package; drain well, rinse with cold water
and drain again. Turn into a large bowl. Add artichokes and their
liquid, mushrooms, cherry tomatoes, olives, parsley and basil; toss
gently. Cover and
refrig for at least 4 hours. Before serving, season with salt and
pepper to
taste.
English celebrity chef also known as The Naked Chef. BBC food television shows.

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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