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Recipe by: berneard
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See below ingredients and instructions of the recipe
1 ts dijon mustard
1/4 c fresh lemon juice
1/2 c extra virgin olive oil
1/2 ts kosher salt
: freshly ground pepper -- to
: taste
Whisk the mustard and lemon juice together. Whisking constantly,
slowly drizzle in the olive oil. Season with salt and pepper Yield:
2/3 cup
Recipe By : NY Times 5/21/96 Molly O'Neill
From: Jfcoombs#avana.Net Date: Wed,
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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