Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 c Cold milk
1 c Minute Rice
1 Pkg Vanilla Pudding
1/4 c Raisins (optional)
1 Egg well beaten
1/4 ts Ground cinnamon
1/8 ts Ground nutmeg

Combine milk,rice,pudding mix, raisins and egg in medium saucepan.
Bring to a full boil over medium heat, stirring constantly. Remove
from heat. Cool five minutes stirring twice. Pour into individual
dessert dishes or serving bowl. Sprinkle with cinnamon and nutmeg;
serve warm. For chilled pudding, place plastic wrap directly on to
pudding. Cool slightly; chill about one hour. Stir before serving;
sprinkle with cinnamon and nutmeg. Makes ten servings.

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