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Recipe by: roksanna
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See below ingredients and instructions of the recipe
2 lb Chicken pieces, skinned
3 c Mushrooms, fresh, sliced
4 x Carrots, peeled, sliced 1/2"
3/4 c Rice, long grain
1/2 c Onion, chopped
1 ts Poultry seasoning
1 ts Bouillon, chicken, granules
1/4 ts Salt
Spray a 12-inch skillet with nonstick spray coating. Brown chicken
pieces on all sides over medium heat about 15 minutes. Remove
chicken. Drain fat from skillet, if neccessary. Add mushrooms,
carrots, rice, onion, bouillon, poultry seasoning, 2 cups water,
salt. Place chicken atop rice mixture. Cover; simmer 30 minutes or
till chicken and rice are done.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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