Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Lean ground beef 6 Cherry tomatoes, halved
1 md Green pepper, cut into 6 Fresh mushrooms, halved
Squares 1 cn (8 oz) pineapple chunks, in
3/4 c A-1 Steak Sauce Its own juice, undrained
1/2 c Plain bread crumbs Hot cooked rice
1 Egg, beaten

Mix ground beef,1/4 cup Steak Sauce,bread crumbs and egg;shape into 24
meatballs.Drain pineapple chunks,reserving juice.Mix remaining Steak Sauce
with reserved juice.Set aside. Thread meatballs,pineapple,green
pepper,cherry tomatoes and mushrooms on 6 metal skewers.Grill or broil
kabobs,4 to 6" from heat source,for 10 to 15 minutes or until done,turning
and brushing with Steak Sauce Mixture,frequently.Serve with rice
bedding.Makes 6 servings.

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