Real taco puff snack
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Recipe by: filippus
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3/4 c BISCUIT MIX
1/4 lb MILD PORK SAUSAGE
1 c SHREDDED CHEDDAR CHEESE
3 tb MILD TACO SAUCE
PREHEAT OVEN TO 375 DEG F. IN A SKILLET, BROWN AND CRUMBLE THE
SAUSAGE. REMOVE SKILLET FROM HEAT AND TO COOL A FEW MINUTES. REMOVE
EXCESS FAT. IN A MIXING BOWL, COMBINE SAUSAGE AND REMAINING
INGREDIENTS. FORM INTO SMALL BALLS, ABOUT ONE INCH IN DIAMETER. PLACE
IN UNGREASED 9 X 13 BAKING PAN. BAKE FOR 15 TO 20 MINUTES OR UNTILL
PUFFS ARE LIGHTLY BROWNED
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