Recipe: roasted potatoes
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Recipe by: emirhan
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/2 lb Potato, raw (lbs)
1 md Pepper red
1 tb Garlic clove minced
4 tb Olive oil
1 ts Rosemary dried
You can use any type potato but get the small size. Wash well but do
not peel. Mix in a small bowl all the ingredients and rub onto the
potatoes. Place in a 400 degree oven for about one hour until
potatoes tender. Options: Use sliced onions with or instead of red
pepper. Add a 1/2 tsp of liquid smoke for meal smell.
~--end
Submitted By HENRY REINTGES On 07-09-95
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