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Recipe by: reyhan
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See below ingredients and instructions of the recipe
1 c Semisweet chocolate chips -- 1 cn Sweetened condensed milk --
5 Ounces 14 Ounces
1/4 c Butter or margarine 1 ea Egg -- lightly beaten
2 c Biscuit mix 1 c Walnuts -- chopped
In a large saucepan, melt chocolate chips and butter over low heat.
Stir until well blended; remove from the heat. Add biscuit mix, milk
and egg; stir well until all lumps are gone. Add nuts. Pour into a
greased 13-in. x 9-in. x 2-in. baking pan. Bake at 350 deg. for 25
minutes. Yield: 2-1/2 dozen
Recipe By : Taste of Home
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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