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Recipe by: hoang
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See below ingredients and instructions of the recipe
1/2 c Butter or margarine
2 ea Cloves garlic, chop fine
2 tb Lemon juice
1 tb Parsley flakes
1/2 ts Salt
1 lb Med shrimp, shelled
1 x Paprika
1 x -and cleaned
Place butter and garlic in 8 inch round dish. Cook on High 3 to 4
minutes or until butter is melted. Add lemon juice, parsley and salt,
stir in shrimp. Cover with plastic wrap. Cook at Medium 6 to 7
minutes, or until shrimp is tender, stir once. Let stand, covered, 5
minutes. Sprinkle with paprika before serving. Yield: 4 servings
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