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Recipe by: fleuris
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See below ingredients and instructions of the recipe
4 x Slices bacon, fried crisp 2 T Milk
8 oz Cream cheese, softened 1 T Lemon juice
4 1/2 oz Brie cheese, room temp.
Place bacon in food processor or blender and process until finely
chopped. Add remaining ingredients and process until smooth.
Refrigerate until ready to serve. Yield: Approx. 1 1/2 cups
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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